Say ““hola““ to our Vegetarian Chilli with Avocado Salsa! A delicious medley of beans, perfectly paired with coriander rice and topped with creamy avocado salsa verde and sour cream. It's a fiesta of flavours you won't want to miss!

Serve Size: 334 g

Ingredients: Basmati Rice (20%), Pumpkin (20%), Crushed Tomato (Tomato, Acid (330)), Bean Mix (11%) (Red Kidney Beans, White Kidney Beans, Butter Beans, Chickpeas, Borlotti Beans, Salt, Acid (300)), Corn, Sour Cream (7%) (Reduced Fat Cream (Milk), Milk Solids, Thickener (1442), Sour Cream Culture), Avocado Pulp (5%) (Avocado, Salt, Food Acids (270, 330).), Salsa Verde, Mild Salsa (3.5%), Carrot (1%), Onion, Tomato Paste, Canola Oil, Taco Seasoning, Garlic, Vegetable Booster, Pepper Lime Seasoning (Flavour Enhancer (635)), Lemon Juice, Salt, Mexican Chilli Seasoning, Smoked Paprika, Italian Herbs, Natural Flavour, Ground Coriander (Wheat), Black Pepper, Parsley, Modified Starch (1422).

Made in Australia from at least 52% Australian Ingredients.