Sticky Lemon Chicken
with Fried Rice & Edamame
Zesty and satisfying, our Sticky Lemon Chicken with Fried Rice & Edamame is packed with flavour. Tender chicken coated in a sticky lemon glaze is served with fragrant sesame fried rice and steamed edamame for a balanced, delicious meal with a hint of citrusy goodness.
Serve Size: 320 g
Ingredients: White Rice, Chicken (18%), Edamame Beans (13%) (Soy), Water, Breadcrumb (Wheat Flour, Salt, Sugar, Yeast), Lemon Juice (5%) (Sulphites) (Lemon Juice, Preservative (223), Antioxidant (300)), Honey, Soy Sauce, Peas, Bacon, Carrot, Corn, Onion, Modified Starch (1422), Capsicum, Brown Sugar, Sesame Oil, Chicken Booster, Whole Egg, Flour (Wheat), Garlic, Ginger, Lemon Pepper Seasoning, Sweet Soy Sauce (Sulphites, Wheat), Natural Flavour.
Made in Australia from at least Australian Ingredients.
Nutrition Per Serving
Ingredients
Allergens: Soy, Sesame, Gluten, Eggs, WheatMeals May Contain: Wheat, Fish, Crustacean, Mollusc, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Pine Nut, Walnut, Lupin.
Snacks May Contain: Wheat, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Lupin.
Juice May Contain: Wheat Gluten (only applies to the caramel Iced Coffee Shot).
Sesame Fried Rice
Measurement:
Edamame
Measurement:
Karaage Fried Chicken
Measurement:
How to best enjoy:
- Remove cardboard sleeve from tray.
- Peel back corner of film.
- Microwave on high for 2 1/2 min^ (or until hot).
- Peel off film completely from tray. Enjoy!
Nutrition Per Serving
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