Slow-cooked Lamb
with Loaded Mash
Sunday roast done in minutes? You bet! Our Slow-cooked Lamb with loaded mash allows you to enjoy a homemade favourite without the hassle of cooking or cleaning. We're talking melt-in-your-mouth lamb in a rich, home-style braise with a side of creamy potato mash and mushrooms packed with bacon and cabbage.
Ingredients: Potato (27%), Carrot (20%), Lamb (18%), Water, Cabbage, Butter (Milk), Champignon Mushroom (Acid (330), Antioxidant (300)), Onion, Bacon (Mineral Salts (451, 450), Antioxidant (316), Preservative (250)), Marinade (Acidity Regulators (327, 451, 450), Thickeners (407, 412)), Sweet Chilli Sauce (Stabiliser (415)), Potato Flakes (Preservative [(222) (Sulphites)], Acidity Regulator (330)), Gravy Powder (Milk, Soy, Thickener (1422), Acid (330), Colour (150c), Mineral Salt (450).), Natural Flavour, Tomato Paste (Acidity Regulator (330)), Salt, Beef Booster, Dijon Mustard (Acid (260)), Garlic, Vegetable Booster (Colour (Carotene)), Modified Starch (1422), Tarragon.
Made in Australia from at least 88% Australian Ingredients.
Nutrition Per Serving
Ingredients
Allergens: Milk, SoyMeals May Contain: Wheat, Fish, Crustacean, Mollusc, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Pine Nut, Walnut, Lupin.
Snacks May Contain: Wheat, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Lupin.
Juice May Contain: Wheat Gluten (only applies to the caramel Iced Coffee Shot).
Lamb Shank
Measurement:
Carrot Puree
Measurement:
Loaded White Mash with Cabbage and Bacon
Measurement:
Tarragon Gravy
Measurement:
How to best enjoy:
- Remove cardboard sleeve from tray.
- Peel back corner of film.
- Microwave on high for 2 1/2 min^ (or until hot).
- Peel off film completely from tray. Enjoy!
Nutrition Per Serving
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