Roast Beef & Chips
with Mushroom Sauce
The meal that will absolutely make your friends jealous is this one, our Roast Beef & Chips with Mushroom Sauce. A classic meal full of flavour, made with tender slices of beef topped with creamy mushroom gravy, served with paprika chips and peas.
Ingredients:Potato (34%), Peas, Beef (17%), Thickened Cream (Skim Milk, Cream (Milk), Thickener (1422), Emulsifier (472e), Vegetable Gums (415, 407)), Button Mushroom (3%), Champignon Mushroom (3%) (Acid (330), Antioxidant (300)), Onion, Chicken Booster (Colour (Carotene)), Butter (Milk), Parmesan Cheese (Milk, Cultures, Non-animal Rennet), Lemon Juice (Sulphites) (Preservative (223), Antioxidant (300)), Sweet Paprika, Modified Starch (1422), Marinade, Vegetable Booster (Colour (Carotene)), Black Pepper, Dijon Mustard (Acid (260)), Natural Flavour, Dill, Thyme, Natural Flavour.
Made in Australia from at least 92% Australian Ingredients
Nutrition Per Serving
Ingredients
Allergens: MilkMeals May Contain: Wheat, Fish, Crustacean, Mollusc, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Pine Nut, Walnut, Lupin.
Snacks May Contain: Wheat, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Lupin.
Juice May Contain: Wheat Gluten (only applies to the caramel Iced Coffee Shot).
Beef
Measurement:
White Paprika Chips
Measurement:
Creamy Mushroom Sauce
Measurement:
Peas
Measurement:
How to best enjoy:
- Remove cardboard sleeve from tray.
- Peel back corner of film.
- Microwave on high for 2 1/2 min^ (or until hot).
- Peel off film completely from tray. Enjoy!
Nutrition Per Serving
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