Japanese Pork Curry
with Rice and Broccoli
Transport yourself to Kyoto with our Japanese Pork Curry with Rice and Broccoli. Tender pork, fluffy basmati rice, and broccoli, all coated in our flavour-packed curry sauce. Delish!
Serve Size: 330 g
Ingredients: Basmati Rice (39%), Pork (27%), Broccoli (15%), Coconut Cream (Coconut Cream, Stabilisers (415, 412, 407)), Sweet Soy Sauce (Sulphites, Wheat), Onion, Tomato Sauce (Sulphites), Butter (Milk), Soy Sauce, Garlic, Ginger, Modified Starch (Sulphites) (1422), Apple Cider Vinegar, Curry Powder, Lime Juice (Sulphites), Vegetable Booster, Cornflour (Sulphites), Garam Masala.
Made in Australia from at least 45% Australian Ingredients.
Nutrition Per Serving
Ingredients
Allergens: Soy, Milk, Gluten, Sulphites, WheatMeals May Contain: Wheat, Fish, Crustacean, Mollusc, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Pine Nut, Walnut, Lupin.
Snacks May Contain: Wheat, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Lupin.
Juice May Contain: Wheat Gluten (only applies to the caramel Iced Coffee Shot).
Pork
Measurement:
Basmati Rice
Measurement:
Broccoli
Measurement:
Katsu Curry Sauce
Measurement:
How to best enjoy:
- Remove cardboard sleeve from tray.
- Peel back corner of film.
- Microwave on high for 2 1/2 min^ (or until hot).
- Peel off film completely from tray. Enjoy!
Nutrition Per Serving
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