Italian Fish Fettuccine
with Salsa Verde

Featuring a delicious fillet of fish mixed with an Italian-inspired sauce, atop a bed of al dente salsa verde coated fettuccine.
Serve Size: 325 g
Ingredients: Fettuccine (46%) (Durum Wheat), Hake (Fish) (28%), Crushed Tomato (Tomato, Acid (330)), Salsa Verde (4.5%), Kalamata Olives, White Wine (Milk, Sulphites), Sweet Chilli Sauce, Modified Starch (1422), Carrot, Celery, Onion, Brown Sugar, Chicken Booster, Water, Canola Oil, Tuscan Seasoning, Garlic.
Made in Australia from at least 60% Australian Ingredients.
Nutrition Per Serving
Ingredients
Allergens: Fish, Wheat, Gluten, Milk, SulphitesMeals May Contain: Wheat, Fish, Crustacean, Mollusc, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Pine Nut, Walnut, Lupin.
Snacks May Contain: Wheat, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Lupin.
Juice May Contain: Wheat Gluten (only applies to the caramel Iced Coffee Shot).
White Fish Fillet
Measurement:
Salsa Verde Fettucine
Measurement:
Cacciatore Sauce
Measurement:
How to best enjoy:
- Remove cardboard sleeve from tray.
- Peel back corner of film.
- Microwave on high for 4 min^ (or until hot).
- Peel off film completely from tray. Enjoy!
Nutrition Per Serving
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