Take your tastebuds on a journey to India with this fragrant curry packed with flavour and protein. Featuring a rich blend of Indian spices and toasted almonds in a thick coconut curry with tender slices of chicken. Of course, it wouldn't be complete without a serving of brown rice and naan bread.

Ingredients:Brown Rice (34%), Coconut Cream (Coconut Cream, Stabilisers (415, 412, 407)), Chicken (19%), Naan Bread (9%) (Wheat Flour (Thiamine, Folic Acid), Water, Vegetable Oil, Sugar, Yeast, Baking Powder (Mineral Salts (500, 450, 341)), Iodised Salt, Acidity Regulator (297), Preservative (282), Mineral Salt (500)), Water, Sweet Chilli Sauce (Stabiliser (415)), Butter Chicken Paste (2%) (Almonds, Acids (260, 270), Colours (160c, 122, 129)), Almond (2%), Garlic (Acidity Regulator (260), Preservative (223)), Curry Powder, Marinade (Acidity Regulators (327, 451, 450), Thickeners (407, 412)), Vegetable Booster (Colour (Carotene)), Sweet Paprika, Brown Sugar, Milk Powder, Butter (Milk), Natural Flavour, Flour (Wheat), Cumin, Ground Coriander (Wheat).

Made in Australia from at least 68% Australian Ingredients