Chilli Peanut Pork
with Broccoli & Rice
This delicious Asian-inspired dish features tender Sous Vide Pork with our house-made chilli peanut sauce. You can't forget the side of fluffy basmati Rice and steamed broccoli to finish off this warming comfort meal.
Serve Size: 330 g
Ingredients: Basmati Rice (27%), Pork (27%), Broccoli (18%), Coconut Cream (Coconut Cream, Stabilisers (415, 412, 407)), Peanut Butter (4.5%), Sweet Chilli Sauce (4.5%), Water, Onion, Lime Juice (Sulphites), Sriracha Sauce, Vegetable Booster, Soy Sauce, Garlic, Lemongrass Paste (Milk), Coriander Leaves.
Made in Australia from at least 40% Australian Ingredients.
Nutrition Per Serving
Ingredients
Allergens: Milk, Peanuts, Soy, SulphitesMeals May Contain: Wheat, Fish, Crustacean, Mollusc, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Pine Nut, Walnut, Lupin.
Snacks May Contain: Wheat, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Lupin.
Juice May Contain: Wheat Gluten (only applies to the caramel Iced Coffee Shot).
Pork
Measurement:
Basmati Rice
Measurement:
Broccoli
Measurement:
Chilli Peanut Sauce
Measurement:
How to best enjoy:
- Remove cardboard sleeve from tray.
- Peel back corner of film.
- Microwave on high for 3 1/2 min^ (or until hot).
- Peel off film completely from tray. Enjoy!
Nutrition Per Serving
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