Chicken Alfredo
with Pasta
Chicken Alfredo with Pasta is a classic comfort meal, with juicy sliced chicken breast, combined with a creamy Alfredo sauce, all sitting atop a bed of dischi volanti pasta.
Ingredients: Orecchiette (53%) (Durum Wheat), Chicken (16%), Thickened Cream (11%) (Skim Milk, Cream (Milk), Thickener (1422), Emulsifier (472e), Vegetable Gums (415, 407)), Water, Onion, Grated Parmesan (2.5%) (Parmesan Cheese (Pasteurised Milk, Salt, Enzymes (Animal Lipase, Non-animal Rennet), Starter Culture), Anti-caking Agent (Tapioca Starch, Whey Powder (Milk))), White Wine (Milk, Sulphites) (Preservative (220)), Garlic, Marinade (Acidity Regulators (327, 451, 450), Thickeners (407, 412)), Vegetable Booster (Colour (Carotene)), Natural Flavour, Chives, Modified Starch (1422), White Pepper.
Made in Australia from at least 92% Australian Ingredients.
Nutrition Per Serving
Ingredients
Allergens: Milk, Sulphites, Wheat, GlutenMeals May Contain: Wheat, Fish, Crustacean, Mollusc, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Pine Nut, Walnut, Lupin.
Snacks May Contain: Wheat, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Lupin.
Juice May Contain: Wheat Gluten (only applies to the caramel Iced Coffee Shot).
Alfredo Sauce
Measurement:
Orecchiette Pasta
Measurement:
How to best enjoy:
- Remove cardboard sleeve from tray.
- Peel back corner of film.
- Microwave on high for 3 min^ (or until hot).
- Peel off film completely from tray. Enjoy!
Nutrition Per Serving
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