Thai Green Chicken Curry
with Brown Rice & Veg
Order our Thai Green Chicken Curry with Brown Rice & Veg and you'll enjoy tender cubes of chicken in a fragrant green curry sauce and plenty of vegetables. The meal offers plenty of protein too, 33.5 grams per serve to be exact.
Ingredients: _Brown Rice (31%), Chicken (26%), Vegetables (21%) (Carrot, Peas), Coconut Cream (Coconut Cream, Stabilisers (415, 412, 407)), Sugar, Sweet Chilli Sauce (Stabiliser (415)), Green Curry Paste (0.5%) (Crustacea), Vegetable Booster (Colour (Carotene)), Natural Flavour, Lime Juice (Preservative (223)), Sriracha Sauce (Thickener (1442), Acids (260, 330), Colour (160c)), Thai Seasoning (0.5%), Lemongrass Paste (Milk, Acidity Regulators (325, 330), Humectant (422), Antioxidant (300), Thickener (415)), Garlic (Acidity Regulator (260), Preservative (223)), Ginger (Acidity Regulator (270)), Modified Starch (1422), Fish Sauce, Coriander. _
Made in Australia from at least 78% Australian Ingredients
Nutrition Per Serving
Ingredients
Allergens: Fish, Crustaceans, Milk, SulphitesMeals May Contain: Wheat, Fish, Crustacean, Mollusc, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Pine Nut, Walnut, Lupin.
Snacks May Contain: Wheat, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Lupin.
Juice May Contain: Wheat Gluten (only applies to the caramel Iced Coffee Shot).
Chicken Breast
Measurement:
Brown Rice
Measurement:
Carrot
Measurement:
Peas
Measurement:
Thai Green Curry Sauce
Measurement:
How to best enjoy:
- Remove cardboard sleeve from tray.
- Peel back corner of film.
- Microwave on high for 2 1/2 min^ (or until hot).
- Peel off film completely from tray. Enjoy!
Nutrition Per Serving
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