Creamy Coconut Chicken
with Fried Shallots
Inspired by flavours of South East Asia, this meal features a healthy serving of deliciously juicy chicken breast, coated in smooth and silky coconut milk, infused with aromatic spices and a good portion of healthy vegetables. Served with a generous side of fluffy rice before being topped off with crunchy fried shallots
Ingredients: White Rice, Chicken (24%), Water, Coconut Cream (9%) (Coconut Cream, Stabilisers (415, 412, 407)), Carrot, Onion, Fried Shallots (2.5%) , Marinade (Acidity Regulators (327, 451, 450), Thickeners (407, 412)), Lemongrass Paste (Milk, Acidity Regulators (325, 330), Humectant (422), Antioxidant (300), Thickener (415)), Lime Juice (Preservative (223)), Ginger (Acidity Regulator (270)), Sweet Chilli Sauce (Stabiliser (415)), Chicken Booster (Colour (Carotene)), Natural Flavour, Modified Starch (1422), Turmeric, Fish Sauce, Coriander Leaves.
Made in Australia from at least 72% Australian Ingredients.
Nutrition Per Serving
Ingredients
Allergens: Fish, MilkMeals May Contain: Wheat, Fish, Crustacean, Mollusc, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Pine Nut, Walnut, Lupin.
Snacks May Contain: Wheat, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Lupin.
Juice May Contain: Wheat Gluten (only applies to the caramel Iced Coffee Shot).
Chicken Breast
Measurement:
White Rice
Measurement:
Creamy Coconut Sauce
Measurement:
Crispy Fried Shallots
Measurement:
How to best enjoy:
- Remove cardboard sleeve from tray.
- Peel back corner of film.
- Microwave on high for 3 min^ (or until hot).
- Peel off film completely from tray. Enjoy!
Nutrition Per Serving
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