Chilli Peanut Pork
with Broccoli & Rice
This delicious Asian-inspired dish features tender Sous Vide Pork with our house-made chilli peanut sauce. You can't forget the side of fluffy Basmati Rice, steamed Broccoli and veg to finish off this warming comfort meal.
Ingredients: Basmati Rice (27%), Pork (27%), Broccoli (18%), Coconut Cream (Coconut Cream, Stabilisers (415, 412, 407)), Peanut Butter (Peanuts, Stabiliser (471)), Sweet Chilli Sauce (Stabiliser (415)), Water, Onion, Lime Juice (Sulphites) (Preservative (223)), Sriracha Sauce (Stabiliser (415), Thickener (Modified Corn Starch), Acidity Regulator (260), Colour (160c)), Vegetable Booster (Colour (Carotene)), Soy Sauce, Garlic, Lemongrass Paste (Milk, Acidity Regulators (325, 330), Humectant (422), Antioxidant (300), Thickener (415)), Coriander Leaves.
Made in Australia from at least 40% Australian Ingredients.
Nutrition Per Serving
Ingredients
Allergens: Milk, Peanuts, Soy, SulphitesMeals May Contain: Wheat, Fish, Crustacean, Mollusc, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Pine Nut, Walnut, Lupin.
Snacks May Contain: Wheat, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Lupin.
Juice May Contain: Wheat Gluten (only applies to the caramel Iced Coffee Shot).
Pork
Measurement:
Basmati Rice
Measurement:
Broccoli
Measurement:
Chilli Peanut Sauce
Measurement:
How to best enjoy:
- Remove cardboard sleeve from tray.
- Peel back corner of film.
- Microwave on high for 3 1/2 min^ (or until hot).
- Peel off film completely from tray. Enjoy!
Nutrition Per Serving
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